It provides a fun and safe opportunity for people living a gluten-free lifestyle to connect with others who face the same challenge. A recent study by the NPD Group found that almost one-third of Americans are avoiding gluten or have eliminated it from their diet completely. While awareness of the gluten-free lifestyle is growing, many people are finding that their level of adherence to a gluten-free diet is heavily influenced by social interactions. Researchers have found that people suffer higher rates of anxiety and fear related to following a gluten-free diet, and that it is hard for those who are gluten-free to strictly adhere to their diet in social situations. Trying to navigate dating and friendships while being gluten-free can seem impossible. Gluten intolerance and sensitivity have been proven to negatively influence social behavior in areas such as travel, work, dating, parties, group meals and sharing traditional ethnic cuisine. Maintaining this lifestyle can be a tremendous challenge for those who are gluten-free, but finding and connecting with someone who supports a gluten-free lifestyle can be even harder. About MyGlutenFreeDating. This online network provides a safe, fun and comfortable environment for singles with celiac disease or a gluten sensitivity so that they can connect with others who share the same health goals.
For me last week, that was Gluten Free Singles , a dating site for, yup, you guessed it, glutards. Or people allergic to wheat, depending on how PC your profile is. Where did we meet up? Risotteria , obviously. I assessed the situation when I arrived, and readied the Fake-A-Call app on my phone.
According to the new gluten free only dating site, , apparently not. When I saw a news article about the site’s opening.
For anyone without Celiac disease, this might seem like a silly post. What if you get sick on the date? Not cute! What if he drinks beer and then tries to kiss me? Yeah…these were all things I thought about. At the time of my diagnosis, I was actually in a relationship. However, being that I started dating him when I was 16 and I was now 20, we were growing apart. Hang on.
Gluten-Free Singles: A New Dating Site for the Gluten-Intolerant
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We have to buy gluten-free soy sauce. My girlfriend can’t even lick envelopes because some use a gluten product to make the glue. Fortunately.
Gluten-free people may struggle to find love due to others assuming they are ‘high maintenance’. More than 40 per cent of people would be reluctant to date someone who avoids the protein, found in wheat, barley and rye, a study found. Regardless of whether people are intolerant to gluten or not, cutting the protein out makes others assume they are selfish, demanding and difficult to please. Gluten-free people may struggle to find love due to others assuming they are ‘picky’ stock.
Participants expressed some hesitation about dating a gluten-free individual. A further people took part in pretend online dating, where they were told to ‘imagine going on a first date with an individual who discloses adhering to a gluten-free diet’. They were then asked to rate their hypothetical date on factors such as how kind, mood, picky and feminine or masculine they imagined they would be. Results, published in the journal Appetite, suggest 44 per cent of people perceive those who are gluten-free as being high-maintenance.
Some 31 per cent assume those who follow a gluten-free diet are picky, while 14 per cent judge them as being selfish, demanding, arrogant and difficult to please. Others describe them as being complaining, critical, judgmental and controlling. And when it comes to dating, nearly 10 per cent of people worry their gluten-free other half would judge them based on what they eat. Coeliac disease is a genetic autoimmune disorder in which gluten leads to damage in the small intestine.
Gluten provokes inflammation in the small intestine which affects the body’s ability to absorb nutrients from food. One percent – or three million Americans – are living with coeliac disease.
Dating With Celiac
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Please refresh the page and retry. S taples such as bread Less than two per cent of the population has a food allergy, but millions more believe they suffer from the condition and they are proving to be a lucrative market for manufacturers. A local church, I hear, has sourced gluten-free communion wafers made from potato. Gluten-free food, not so long ago a niche product for hippies and those with coeliac disease, is the sustenance of the moment. Gwyneth Paltrow has put her children on a no-gluten diet.
If only I could renounce it, maybe my health would improve. In a recent survey, more than 25 per cent of Americans claimed they were trying to cut down on gluten or avoid it completely. While once gluten-free products were available only in the dusty corners of health-food shops, today 80 per cent of all such products are sold in supermarkets. Across Europe, demand is soaring — with even carb-loving citizens of countries like Italy now demanding gluten-free pasta and pizza.
India with its growing middle class is also touted as a potential huge market. The new ubiquity of gluten-free products certainly makes life much easier for sufferers of coeliac disease, an auto-immune response to wheat where the body believes wrongly that gluten is attacking it.
The Internet’s most specific online dating sites
True story: I started dating my husband in , about six months after I started living gluten-free. At the beginning of our first date, which was the first date I had been on in several years, I told him that he would not be able to kiss me if he drank beer right as he was picking it up—smooth, I know. We had already selected a gluten-free-friendly restaurant for our meal, but I had neglected to think about his beverage choice as a potential gluten contamination source.
We collectively decided that he could probably drink the beer and if we liked each other enough to kiss, he could probably rinse his mouth out with water beforehand very romantic…. If, however, you are very sensitive to gluten contamination, you may need to take some precautions before kissing someone who has been eating or drinking gluten.
This option becomes much easier if you are preparing the meal or you have selected a gluten-free-friendly dining option.
Mmhmm, that’s right, if you’re sick of regular old dating sites and also don’t eat gluten, this site has what you need. While I imagine this is great.
Narrow the field and up your odds with apps and websites that cater to your own awesome niche. A few free memberships are offered to hoi polloi deemed hot enough to mingle with the 1 percent. The site requires all applicants to submit their tax returns for income verification. A post shared by MouseMingle. Driving to Anaheim, trudging around, and dodging children in the middle of a Pluto-sighting frenzy—and wanting to do it all again!
At sign-up, expect to name your favorite characters and have a stance on where Star Wars and Marvel fit into the Disney firmament. Play your cards right, and you might meet your Mickey or Minnie looking to settle and go halfsies on an annual pass. MouseMingle is in no way associated with the Walt Disney Company, but so far Bob Iger apparently has been too busy counting his comic-book-blockbuster loot to shut it down. Lumen has a smaller pool of potential matches than other dating apps, but the company claims that 3, singles join each day, so you might find your AARPartner sooner than you think.
Love between a pasta lover and a celiac sufferer is possible, but for those who prefer to avoid tortured conversation about dietary limits can now turn to GlutenfreeSingles.
The great gluten-free scam
Abrams, 33, suffers from Celiac disease, an autoimmune disease that is managed by a strict gluten-free diet. The hazards of going out to eat on dates for gluten-free New Yorkers can be daunting. Singles have to call a restaurant in advance, warn their waiters of food allergies, and double check the meal is safe — all to avoid the chance of accidental contamination by wheat, a ubiquitous ingredient.
Online dating websites offer hope for happiness, true love, health, wellness, recipes and resources for those living a gluten-free lifestyle.
As someone with celiac disease, I know first hand that dating can be a challenge when you are gluten-free. When you’re single and looking to meet new people, dining out is a major component of dating — and for someone like me along with the 30 percent of Americans who say they are avoiding or cutting down on gluten in their diets , you are constantly faced with more to think about than just finding love. Here are some informal “rules for dating gluten-free” that I’ve developed, to make the process a little easier:.
Skip the restaurant on your first date. There are plenty of other ways to get to know someone than over drinks or dinner! In fact, I’ve found that going for a walk or doing something active can often make things more interesting. You get to know a person better when you’re not hiding behind a table. Make sure you bring a couple of gluten-free snacks along in case you decide to stay out longer than anticipated.
If you do meet your date at a restaurant or bar, eat something beforehand. There is nothing worse than being hungry in a place where you are unable to order gluten-free. Eating a snack at home is the perfect remedy in case the menu has limited options. Order a light meal and spend time focusing on your date, rather than your appetite. Better to be safe than sorry.